Temecula Valley Vineyards
Wine Grape Supplier for Ponte Winery
All grapes are Temecula appellation grown under the strictest quality control and mildew suppression standards on VSP trellises. Our viticulture practices include:
Mechanical pre-pruning, hand pruning, shoot thinning, leaf pulling, mechanized hedging, fruit thinning and pre-veraison deficit irrigation to achieve optimal ripening. All fruit is hand harvested at night or early in the morning. We have most of these varieties in bottles, barrels, casks or tanks at Ponte if you’d like to taste the fruit’s potential.
The grapes will be harvested at optimal maturity: Red grapes will be harvested at 22-25 Brix, white grapes at 21-23 Brix, or to your specifications.
Aglianico (VCR 7) | Sold Out for the 2019 Season |
Barbera (Clone VCR 19) | Sold Out for the 2019 Season |
Cabernet Franc (Clone 4) | Sold Out for the 2019 Season |
Cabernet Sauvignon | Sold Out for the 2019 Season |
Dolcetto (Clone VCR 2) | Sold Out for the 2019 Season |
Montepulciano | Sold Out for the 2019 Season |
Petit Verdot | Sold Out for the 2019 Season |
Nero d’Avola (Clone VCR 7) | Sold Out for the 2019 Season |
Sangiovese (VCR 102, 6 Montalcino) | Sold Out for the 2019 Season |
Arneis | 16 tons |
Muscat Canelli | 10 tons |
Pecorino | 16 tons |
Pinot Grigio | 23 tons |
Vermentino (TCVS A) | 14 tons |
For bonded wineries (signed contract with CDA Market Enforcement clause):
50% 30 days
50% before the end of the harvest year
All others: COD or Credit Card
Asking prices are $1,800/ton for Rosé-style reds, harvested now; $2,500/ton for regular harvested reds | $2,200/ton for whites
Small quantities available at higher prices. Home winemakers: 1-3 tons, add 10% to above prices. Under 1 ton any variety $2.50/lb with a $1,000 minimum.
Laura Slattery
lslattery@pontewinery.com