We are celebrating the end of winter, early bud break, and fresh vibrant Spring offerings! Join us for an unforgettable evening of well-crafted wines (a few surprises), a five course “Farm-to-Table” dining experience featuring the freshest and most flavorful ingredients, all hosted by our winemaker, Arnaud Debons! Each course is perfectly paired with estate-grown Ponte wines.
Dine al fresco to live music at The Restaurant at Ponte every Friday and Saturday evening from 5 – 8 p.m. Reservations are recommended as seating is limited.
The Reserve Room hosts a variety of live musical artists
every Sunday from 1:00 p.m. – 4:00 p.m.
*The Reserve Room is a tasting room for Wine Club Members only. Groups of 8 or fewer are welcome with prior reservations. Join the Wine Club and enjoy complimentary tastings (for 2) in our exclusive venue.